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Hello, I’m Samantha, the self-proclaimed happy go lucky girl!

This space encompasses my personal milestones made beautiful in his time. Combining my flair for easy-to-read writing with my love for photography, this is where I share my thoughts on God, travel, food, beauty, fashion and lots more. Daytime, I'm a branding consultant. Adhoc, wedding planner and happiness maker. 24/7, creative juicer behind the bakery I run – Temptations Cakes. Forever & always, a child of God. Through this cozy little virtual haven, I hope each post inspires at least someone out there with my life stories.

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Spuds and Apron, Mount Faber

DINING AT THE JEWEL BOX
april 3rd 2014
When the hunger pangs peak and you just wanna dig in without a care, there’s only one thing to do – let yourself go and indulge in some wickedly sinful food! We promise we will tell no one. What’s more, at Spuds & Aprons you will find yourself at the top of the hill at Mount Faber with other food junkies. Get high on the eating, let the greenery relax you and drink in the view of the running cable car line, the Harbour and Sentosa Island.
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Spuds and Apron
 is a brand new, fun and playful food and beverage joint at the top of the hill at Mount Faber, serving up yummy east-meets-west dishes.

Remember the blogpost I wrote for their special Valentines Day menu?
Was invited to try out the other dishes on their menu. An enchanted night of memorable dining experience coupled with good quality tasting food. What more could we have asked for?

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To get there, we had to ride on the cable car. We were really excited because it's been years since I sat that to Sentosa/Mount Faber. Felt like an overgrown kid inside me, but still maintaining my calmness outside. Anyways, here it goes... it was a short ride not too long before we reached The Jewel Box!
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We arrived there in the night so we missed the beautiful sunset :(
It's alright, we can always make a trip back the next time ~

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At Spuds and Aprons, you get to choose whether you want to seat indoors with air-con or alfresco dining. Indoors would be a better choice if you prefer a more cosy air-con place to enjoy dining.

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IMG_1641 Despite the nightfall, we opted to chill out at the alfresco Garden. No air-con out there, but I was glad that it was actually quite windy and the best part?

Getting an unblocked view of the alluring city landscapes!

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You could even host a private party/event here over the weekends!

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These long benches are more suitable for families with children, or perhaps gathering with a big group of friends ~

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There were lots of food to choose from their large menu! Amongst them were International and Modern Asian cuisine. Also relish in local lunch favourites of Singapore Curry Chicken, Singapore Laksa, Hilltop Sambal Fried Rice and XO Fish Noodle Soup. Or get between the bun with our Vietnamese Banh Mi sandwich featuring crispy pork belly slices and Sriracha in a Baguette. We decided to order some of their 'Die Die Must Try' items!
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“Spuds means Potatoes. And, I LOVE POTATOES"

Here’s a whiff of the wicked aromas and temptations Spuds and Apron have created for you:

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probably how a feast looks like


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wicked fries & gravy|$8
Long touted as happy food, lift your mood with the humble steakhouse cut potato fries, wickedly lashed over with thick, hot gravy and 6 types of cheese. Not a huge fan of all types of cheese, but I definitely loved those melted cheese. Spells nothing but yummmmm! (:
My recommendation is to share these wickedly sinful calories with a bigger group of friends...
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chilli crab in a tux|$12
Tease your palate with this dish! Looks Good? Wonder what's that?
Chilli Crab stuffed in Potato Skins! Normally I fancy potato skins, but they fried it and made it super crispy which went well with the spicy chilli crab. Best part? Eating crab without having to dirty your hands. 
Glam, woohoo, loved 'em!

After the appetisers, we had to wait awhile before main courses arrive, thus, I decided to take a walk around the place. Snap some pictures around the pretty eventful looking place.

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Spuds & Aprons - 20th March 2014
Make a happy promise up here!

Being a relatively small eater, I was really full after the appetisers (even after walking around the place) Gosh! *facepalm* Don't blame me, everything came with Potatoes (SPUDS & Aprons, yes I realised!), I LOVE POTATOES, so I ate quite alot of the appetisers and... potatoes make one full easily. Heh! Nevertheless, I had to try their main courses and boy, I was really excited to sink my teeth into them!

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pasta vongole|$18
Linguine with Fresh Clams and Herbs in White Wine Sauce
This dish may sound not sound unique at all, but when it arrived at our table, I was quite amazed. Besides its big portion, they were very generous with their wonderful clams.

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crispy pork belly|$26
Pork Belly soaked in a hot tub and slow cooked until Pork tenders - Perfectly Crispy and served with Homemade Pineapple Pickle
This is one of their signature must-orders! Meat lovers, this is the one to go for! What I loved about this dish were the sides that came along with it ~ Sauteed potatoes and a great combi of refreshing pineapples!

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braised five spiced oxtail|$22
Wagyu Oxtail Rubbed with Five Spice and Braised for 3 Hours

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jar of happiness|$10
Tickle your sweet spot by indulging in this Jar of Happiness lovingly made from Shortbread Biscuits with Almond Flakes, Mixed Berries, Ben & Jerry's Vanilla Ice Cream, topped with Warm Berry Compote

Spuds & Aprons will be having a Mothers' Day special set lunch on 11 May 2014, Sunday.

There is a special promotion for the first 50 guests who make a reservation with them! That's not all... there will be a complimentary cake surprise for those who reserve by 7 May 2014.
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  2. With an indecent repertoire of comfort food, let ‘loose’ and just chill on the top of Mount Faber at Spuds & Aprons. Another reason why I'll definitely be back here on the evenings of Thurs, Fridays and Saturdays, got to be their awesome live bands! Imagine this - Let the live bands serenade, as you pair your sinful indulgences with a chilling swig of Beer Below Zero – experience minus5 degrees on the top of Mount Faber.

  3. To sweeten the deal, you can be away from the 
    buzzing city crowd!
How to get here with fellow food junkies?
Drive to the top of the hill or jump in our ‘joyride’ and fly over in the cable car

* IF YOU DRIVE: 
Daily FREE Valet (*with minimum spend of $30*) at Mount Faber - Applicable for all diners at Spuds & Aprons, Faber Bistro & Moonstone

I find this a super worthwhile deal. Just get a main course or a drink, there you spent $30 already! (:

* CABLE CAR: From Harbourfront/Sentosa: 15% OFF total bill at Spuds & Aprons for cable car ticket holders. Last boarding at 9.45pm! Don't miss it! ^^

Dining here?
Hashtag 
#spudsnaprons in your instagram or facebook pictures!

Spuds and Apron
109 Mount Faber Road, Level 2,
Singapore 099203

Tel: (+65) 6377 9688

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